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Vrisi36 and Harvard University

Vrisi36 and Harvard University

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Thank U for joining our conference! Our gift to you from @Vrisi36 @FlyingOliveFarm See you all tomorrow! @HarvardHSPH pic.twitter.com/h0xIfxaS0Z — @MedDietBoston2014 (@MedDietBoston14) September 27, 2014 Stefanos N. Kales, MD, MPH, FACP, FACOEM, Chef Michael Psilakis, Walter Willet, MD, MPH,Dr.PH, Atheno Linos, MD, PhD, MPH, Eric Rimm, Frank Sacks, MD, David Eisenburg, MD, Diane Kochilas, Tognon Gianluca, George Stamou, Garett DiStefano, and Ken Toong, NNA, MBA

Mediterranean Diet to combat Metabolic Syndrome

Mediterranean Diet to combat Metabolic Syndrome

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Following the Mediterranean diet may help reverse a condition known as metabolic syndrome, new research suggests. This particular  study compared a low-fat diet (fad which mainstreamed in the 80’s) to a Mediterranean diet- (a diet which is lubricated in farm-driven, extra virgin olive oil with whole grains, vegetables, fruits, legumes, nuts, fish and even a little wine.)  The Mediterranean diet was supplemented with either extra

Official Tasting at a Greek International Olive Council

Official Tasting at a Greek International Olive Council

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#Pemete Athens, Greece- Flying Olive Farms team in Athens Greece starting EVOO organoleptic tasting!  (Short version with pictures.) Why the fashionable blue glass?  The cobalt blue  masks the color of the olive oil, preventing it from influencing your assessment. From our picture you can read we aren’t quite up to 28C (the official temp) to bring out the aromas of the oil but we got

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