Recipes

Greek Pasta Salad

Greek Pasta Salad

  INGREDIENTS 1 (2-pound) butternut  squash, peeled, seeded and cut into 3/4-inch cubes 1 large red onion, cut into 1/2-inch cubes 1 leek, trimmed and cut into thin rings 4 garlic cloves, peeled and sliced 4 tablespoons Vrisi36 oregano-essence Greek extra virgin olive oil 3 tablespoons Vrisi36 Balsamic Vinegar 2 tablespoons Vrisi36 BOLD extra-virgin Greek olive oil 1 cup teardrop or cherry tomatoes Kosher or

Keto Olive Oil Cake

Keto Olive Oil Cake

Olive Oil  is a great ingredient to use in cakes and breads, and is often done so by prominent chefs!  Using the best quality olive oil  yields better nutrition and higher polyphenols. This cake is perfect for low carb, especially Keto based diets, presenting low carb and good fats!  The cake came out dense and delicious, and the olive oil wasn’t too over powering. This olive oil

Brazilian Shrimp Stew Olympics 2016

Brazilian Shrimp Stew Olympics 2016

BRAZILIAN SHRIMP STEW (MOQUECA DE CAMAROES)   Celebrate RIO Olympics 2016 with this fabulous Dish! INGREDIENTS 1½ lbs raw shrimp, peeled & deveined ¼   cup of Vrisi36 olive oil ¼ cup onion, diced 2 cloves garlic, minced ¼ cup roasted red pepper, diced ¼ cup fresh cilantro, chopped (1) 14 oz boxed / canned or  fresh  diced tomatoes w/ chili’s (canned) 1 3/4  cup coconut

Sophisticated Coffee made Simple

Sophisticated Coffee made Simple

        Recipe —ice cubes —coffee —splash of MASTIQUa to taste. In your favorite mug or glass add a few ice cubes,  add 2 ounces of Mastiqua and pour in freshly brewed dark coffee.   So delicious and healthy!

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