Lakonia holds the most favorable conditions in the entire world for producing the finest quality olive oil. Because Lakonia has hot, dry summers and mild winters, these circumstances have allowed olive trees to flourish since ancient times. And this is where we grow our olives for our BOLD Vrisi36 Olive Oil. Such an adventure, exploring Greece! Episode 104, of My Greek Table, shows Diane in Laconia
An OPA! of a TV trip to Greek flavors, guided by Diana Kochila, airing on National Public Television. In a series of 13 episodes, a journey that will showcase landscapes and flavors of Greece like never before. The episodes will travel to Crete, the Peloponnese, Athens, Santorini, Ikaria, Lesvos, Volos, Pelion, Ioannina, the Zagorohoria, and Naoussa, meeting some of Greece’s best home cooks and storied food
Hope you can make it our for First Friday Raleigh. Taverna Agora and Flying Olive Farms will be at ADAM CAVE FINE ART this Friday, August 7th from 6pm until 9pm. Our local Art Enthusiasts are invited to sip a little #Greek and rediscover the roots of wine with varietals indigenous to Greece. Take the party over to Taverna Agora after, for #GreekNight, enjoy