Vrisi 36 | Greek Olive Oil, Balsamic Vinegar, Mustard

[caption id="attachment_964" align="alignnone" width="736"] Diane Kochilas Brussel Sprouts[/caption]

6 cups Brussel sprouts, trimmed
1/2 cup Vrisi 36 BOLD extra virgin Greek olive oil
1 orange
¼ cup
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Fresh Tomato Soup with Bulgur and Vrisi 36 Oregano-Infused Olive Oil
A Diane Kochilas Recipe
"This recipe is inspired by an old, traditional dish from the region of Sparta, in the Peloponnese, and it is my kick-off recipe for a great olive oil range I am working with, Vrisi 36, produced near Sparta, too. The dish speaks tomes for how traditional cooks invented easy dishes that enabled them to feed large families
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Greek New Years Cake with OLIVE OIL

Greek New Year’s Cake Made with Olive Oil -Vasilopita-

Vasilopita, New Year's Cake. In case you are not familiar with this tradition, Greeks make a cake with a coin hidden in it, that is cut on New Year’s Day or New Year’s Eve. Each person present is provided a piece, and he or she that has
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Greek New Year’s Cake Made with Olive Oil -Vasilopita-