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The Vrisi 36 line was made with a passion for pure, "better for you" food. Try our extra virgin olive oils, balsamic vinegars and Mediterranean mustards for yourself — you'll see and taste the Greek difference!
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Catch up with the latest from Vrisi 36 and Flying Olive Farms! We're constantly updating our blog with up-to-date information on our growing product line and the olive oil industry as a whole.

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Interested in getting your hands on a bottle of our 100% Greek olive oil or balsamic vinegar? Want more information about bringing Vrisi 36 to your store? We’d love to hear from you.

Please contact us at 919-600-0782 or via the form below, and we’ll be in touch with you shortly!

Browse Our Recipes

Okra in Olive Oil
Ingredients 2 lbs Okra 1 c Vrisi 36TM extra virgin olive oil 2 Onions, finely chopped 4 Ripe tomatoes Salt 1 Freshly ground pepper Vinegar Trim the tops from the okra, wash well, and sprinkle with vinegar and let stand for one hour. Rinse well and drain. Put the oil in a pot and sautee the onions and okra. Peel and puree tomatoes in a food processor or blender, add salt, pepper and a little water.
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